Carving Passion

We live in such a time when we are expected to do things quickly, so these photos do not have perfect quality and are often made in the only possible moment, because in the following moment dishes are consumed...Carving Passion is a blog with food experiments by Belgrade based cook Marko Tomašević.Contact: epicentarludila@gmail.com

2 Mar 2016

Japanese Embassy Cocktail











Posted by Marko Tomašević at 01:39
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Tags: cocktail, fruit, salmon, sashimi, sushi, vegetables

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